Showing 33–48 of 84 results
Fidencio Tobala Mezcal
$142.99
Fidencio Tobala, agaves are wild-foraged from the mountains near the village of San Baltzar Guelavila, then roasted, fermented and distilled in our traditional process. This expression of Fidencio mezcal is exceptionally aromatic and flavorful, with notes of tropical fruit, wildflowers, fresh herbs and spice, backed by the distinctive flavor of
Fidencio Unico Mezcal
$39.99
Made from 100% agave, double distilled and made without smoke, for which it is titled. Unique production method brings out the pure agave flavors while at the same time maintaining its delicacy.
Ilegal Mezcal Anejo
$109.99
Aged for 13 months in American Oak, French Oak, and bourbon casks. Nose of maple, clove, and bitter orange. Flavors of dark chocolate and sweet agave. Full, rich finish.
Ilegal Mezcal Joven
$49.99
A very light smoke emerges, disappears and emerges again from behind anise, white pepper and green apple. Consistently smooth with a lingering heat. Distinct notes of espadin agave throughout this young mezcal.
Ilegal Mezcal Reposado
$59.99
Distilled in stainless-steel stills and aged for 4 months in medium-charred American oak barrels. Notes of caramelized, pear, and bitter orange. Flavors of clove, butterscotch, and vanilla. Velvety texture.
Lajita Mezcal Reposado Agave
$29.99
Made from 100% agave with a smokiness that carries out on the nose as well as the palate. Entry is subtle sweet but quickly fades into warmth that continues into the finish.
Los Siete Misterios Coyote
$44.99
Siete Misterios is geared toward keeping the art of traditional mezcal production alive. Their wide range of mezcals highlight several agave varietals, grown in distinct micro-climates. Almost every batch is made by a different mezcalero.
Los Vecinos Del Campo Espadin
$29.99
Powerful aromas of baked pineapple and canned pineapple juice with an earthy core. It is all spice up front in the mouth and quickly moves to roasted tropical fruits, tender young ginger, and green bell peppers.
Meteoro Mezcal Joven Espadin
$39.99
Mezcal Meteoro is made with 100% agave Espadin. It’s made by maestro mezcalero Petronilo Rosario Altamirano in Las Margaritas, Oaxaca. It’s a bold Espadin that has some bright fruity notes and a bit of smoke. It seems as though Meteoro is marketed mostly as mixer, and it’s very good for
Mezcal Alipus San Baltazar
$49.99
A spirit with “heart”. Alipús is a co-op made up of mezcal producers throughout Oaxaca. With the help of Los Danzantes they have banded together to produce a series of single-village mezcals, each displaying the particular terroir and traditions of each mezcalero and village. San Balthazar carries the distinction of
Mezcal Alipus San Luis Del Rio
$54.99
This expression is spicy, round, and pleasantly soft. Traditional production lends the smoky overtone to this spirit and add vegetal notes for a richer, more complex taste.
Mezcal Convite Coyote
$119.99
Convite Coyote is made with wild agave Coyote (Americana) that take approximately 12 years to reach maturity. The agave are cooked in an underground pit oven, milled by a horse-drawn tahona, naturally fermented with spring water, and double distilled in a copper alembic still. The production of this mezcal is
Mezcal Convite Ensamble Silvestre
$109.99
Convite Ensamble Silvestre is made with wild agave Tepextate, Tobalá, Madrecuishe, Lumbre and Tobasiche. The agave are cooked in an underground pit oven, milled by a horse-drawn tahona, naturally fermented with spring water, and double distilled in a copper alembic still. The production of this mezcal is supervised by mezcalero
Mezcal Convite Tepextate
$94.99
Convite Tepextate is made with wild agave Tepextate that can take up to 25 years to reach maturity. The agave are cooked in an underground pit oven, milled by a horse-drawn tahona, naturally fermented with spring water, and double distilled in a copper alembic still. The production of this mezcal
Mezcal Derrumbes Durango
$76.99
This norteño mezcal is made in Nombre de Dios, Durango from its dominant agave species, Durangensis. It is another example of a mezcal made in wood and copper stills. Maestro mezcalero, Urial Simental, delivers this exciting balance of summer fruits and dry minerality.
Mezcal Derrumbes Michoacan
$39.99
Derrumbes use a mix of two varieties of agave for their Michoacan Mezcal - Cupreata and Cenizo. This blend brings together two classic styles of Mezcal, one bright and fruity, one complex and herbal. This translates onto the flavor profile, which is very well balanced.